HOME MADE NUT / SEED BUTTER

🟒 Difficulty: Easy
⏰ Time: 5 minutes


🌟 Description

A fresh, preservative-free nut or seed butter that’s quick to make and can be customized with your favorite ingredients.


πŸ§‚ Ingredients

  • πŸ₯„ 1/2 cup nuts or seeds of choice (or a combination)
  • πŸ§‚ 1 tsp sea salt

Suggestions:

  • 🌰 Almonds
  • 🌱 Hemp seeds
  • 🌻 Sunflower seeds
  • 🌰 Macadamias
  • 🌰 Cashews
  • πŸ₯œ Peanuts
  • βšͺ Sesame

Optional additions:

  • πŸ₯₯ Shredded coconut
  • 🌱 Chia seeds
  • 🍫 Cacao nibs
  • πŸŽƒ Pepitas

πŸ‘©β€πŸ³ Method

  1. πŸ”₯ Optional: Roast nuts/seeds for a stronger, nuttier flavor.
  2. πŸŒ€ Place nuts/seeds and any optional additions into a high-speed food processor.
  3. ⚑ Blend on high until a smooth paste forms, scraping down sides 4–5 times as needed.
  4. πŸ₯£ Transfer to a sterilized glass jar and seal with a lid.
  5. ❄️ Store in the fridge; lasts about 2 weeks.